Vermicelli is a favourite ingredient for a host of Indian sweet and savoury dishes. So, Hamdard Khaalis brings you both roasted and non-roasted vermicelli made from the finest quality wheat with all its wholesome goodness. Choose from our comprehensive range according to your needs. Enjoy the magic of purity and the same trust that millions of our customers have on us.
1. Roasted Vermicelli – Short cut
2. Roasted Vermicelli – Long cut
3. Non-Roasted Vermicelli – Short cut
Hamdard Khaalis brings you roasted variants of your favourite Vermicelli!
Introducing Hamdard Khaalis Roasted Shortcut Vermicelli, a 100% Suji-based delight crafted from premium wheat Semolina.
Elevate your culinary creations with this versatile vermicelli, ideal for crafting healthy and delicious Kheer, Payasam, and sweet desserts. Boil it with milk, sugar, or cream to relish diverse traditional flavors.
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Discover Hamdard Khaalis Roasted Long Cut Vermicelli – crafted from premium refined wheat flour.
Its balanced texture and taste, with a touch of sweetness, elevate your culinary experience. Ideal for both sweet and savory dishes, this roasted, non-sticky long-cut vermicelli adds versatility to your favorites. Perfect for kheer and more.
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Experience the Hamdard Khaalis Shortcut Vermicelli – crafted entirely from Suji, sourced from premium Durum wheat Semolina.
This vermicelli not only ensures health and nutrition but also simplifies the process of creating delightful Pulao, Upma, Falooda, and Kesari dishes.
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